About The Dangerous Kitchen
The Dangerous Kitchen brings cafe food, coffee and brunch to 46A Commercial Street in Kotinga, Kotinga, making it a handy stop for anyone eating out in Tākaka. It sits right in the heart of Tākaka, within walking distance of the centre.
Expect the flavours of New Zealand: at cafe food, coffee and brunch venues like this, favourites such as mince and cheese pie and flat white are usually on the menu. With 11 cafe & brunch options across Tākaka, this corner of the local food scene is well covered. The menu also crosses into pizza territory.
The Dangerous Kitchen is open seven days a week. The earliest start is 9 am on Mondays, and the latest finish is 10 pm on Mondays. In total it trades for about 91 hours each week.
For budgeting, restaurants of this kind in New Zealand typically cost around $20–$40 per person (Moderate). The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
